Coco Pazzo
Celebrity chef Pino Luongo emphasis on simply-prepared dishes, like crispy mushrooms, spaghetti with clams, roasted whole fish with fresh herbs and lemon, and daily freshly picked ingredients made this UES spot a favorite
Celebrity chef Pino Luongo emphasis on simply-prepared dishes, like crispy mushrooms, spaghetti with clams, roasted whole fish with fresh herbs and lemon, and daily freshly picked ingredients made this UES spot a favorite
Le Madri, located in the heart of Chelsea, created an escape for anyone hoping for a bite of the fine taste of Tuscany. Famous for its homemade pasta, thin crusted pizzas, classic calamari, imported mozzarella, and organically grown greens, celebrity chef Marta Pulini made customers feel as if they just escaped to the Italy.
Since 1983, Il Cantinori, has stayed at the forefront of Tuscan cuisine due to continued dedication to its ever changing menu and innovative preparations. Classic Tuscan dishes, memorable flower arrangements and outstanding hospitality, have made this a celebrity hot spot
Founded in 1984, New York’s Petrossian, four blocks from Carnegie Hall serves a high quality French Continental cuisine that features caviar,, smoked fish, and foie gras delicacies.